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PUBLIC MARKS with tags pork & congee

15 October 2012 13:15

瘦肉粥

by blackgoldfish

1. 浸軟1整粒瑤柱 (或3-4小粒) - 用熱水浸大概1-2小時 2. 炒香絞肉 (約240G) 3. 洗米，加一匙油和一匙鹽，攪拌均勻 4. 煮粥模式 - 大概90分鐘

congee pork recipe

1 (1 marks)

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blackgoldfish
last mark : 15/10/2012 13:27