15 August 2006
Piselli al prosciutto, peas with prosciutto ham
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Piselli al prosciutto, peas with prosciutto ham takes ordinary frozen peas and adds flavors of garlic, prosciutto ham, parsley and olive oil to them.
17 July 2006
Tomato black olive sauce - video
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Black olives, prosciutto ends, porcini mushrooms and tomatoes in this sauce produce several strong flavors, serve this one hot with some parmesan cheese sprinkled on top.
1
(2 marks)